In Konserva the august green sauce 300 g
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From the Modena cuisine, a recipe donated by Mrs. Augusta: vegetables chopped with a knife, with a well-balanced acid note. Green pepper and celery are the protagonists, enhanced by high oleic sunflower oil and extra virgin olive oil.
Fresh and with a strong taste, it is perfect with boiled meats, cotechino, cured meats, hard-boiled eggs and vegetables. Excellent on focaccia and bruschetta, it is also surprising as a condiment for English roast beef.
In Konserva the august green sauce 300 g is backordered and will ship as soon as it is back in stock.

                          
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                        Preservation methodStore in a cool, dry place
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                        Minimum guaranteed shelf life6 months
                          
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