Moscow Vodka 100cl

Moskovskaya is produced by continuous distillation in one of the most advanced multi-column systems in Europe, equipped with 7 columns, with distillation at controlled pressure. The final product is a very pure liquid at 96°, which also owes its quality to the principle of hydroselection used in production to separate the higher alcohols.

The Moskovkaya recipe, unchanged since 1938, features a blend of wheat and rye and a brewing and filtration process that gives Moskovskaya its distinctive smoothness, pleasant in the mouth and a sweet, spicy finish on the palate.