El Menù sardine fillets marinated in oil 550 g

El Menú Marinated Sardine is a delicacy inspired by Mediterranean tradition, created through an authentic process that combines simplicity and flavor. After an initial marinade in vinegar , which gently "cooks" the fish and imparts a fresh, tangy note, the fillets are preserved in a blend of sunflower oil and extra virgin olive oil , preserving their tenderness and aroma.

This artisanal technique allows us to enhance the natural flavor of the sardine, offering a fresh, balanced product that is ready to enjoy immediately.

Main features

• Marinating in vinegar : A natural method that guarantees safety and a tender texture, without the need for cooking.
• Preservation in double oil : A blend of sunflower oil and extra virgin olive oil keeps the fillets soft, fragrant and tasty.
• Hand-selected fillets : Only the finest quality sardines, carefully processed to ensure integrity and excellent presentation.
• Ready to eat : Perfect for fresh appetizers, tapas, salads and cold dishes.

El Menú marinated sardines represent the perfect combination of freshness, tradition, and convenience. Thanks to the two-step process—marinating and preserving—each fillet retains an authentic flavor and a texture ideal for modern cuisine. A product that respects the raw materials and offers a genuine gastronomic experience.