Gabriele Rocchi Single Origin Coffee Biscuit Tanzania 300 g
Couldn't load pickup availability
Gabriele Rocchi's Biscotto Caffè Monorigine Tanzania enhances the intensity and aroma of Tanzanian single-origin coffee, a prized variety grown in the Bukoba region at 1100-1200 meters above sea level. This coffee, with notes of bitter cocoa, caramel and wood, offers a full-bodied and persistent taste, perfect for lovers of strong flavors.
Crafted with artisanal care, these biscuits are hand-crafted to best preserve the organoleptic qualities of the ingredients. The clean and precise knife cut guarantees a rounded and uniform shape, enhancing the balance between crunchiness and friability.

Details
Details
-
Country
-
Region
-
Net weight
-
Ingredients
-
Minimum guaranteed shelf life45 Days
Nutritional values
Nutritional values
Average values per 100 g of product
Energy value:
Fats:
of which saturated fatty acids:
Carbohydrates:
of which sugars:
Sale:
Proteins: