Latini Robiola Aged 260 g

Caseificio Latini's Artisan Cheese is a specialty made with fresh milk, rennet, and salt, using traditional methods that emphasize the simplicity and authenticity of the ingredients. It has a rectangular shape and weighs approximately 250 grams, making it ideal for everyday consumption or to enhance charcuterie boards and regional recipes.

The straw-white cheese has a firm, slightly grainy texture that becomes softer and more intense as it ages. The pink or reddish rind is a sign of natural maturation. The aroma is delicate, while the flavor faithfully recalls Italian cheesemaking traditions.